Matcha Goes Masala: India Gives Japanese Green Tea a Desi Twist in Rasgullas, Dosas & More

Unknown Apr 02, 2026 800 Views

Move over lattes—matcha is now the star of Indian street food and desserts, with chefs and home cooks infusing the vibrant Japanese green tea into everything from rasgullas and rabri to golas and dosas. Once a niche wellness trend, matcha has exploded across India’s culinary scene, th...