Bollywood’s Gen-Z star Ananya Panday has once again stirred up social media buzz—not with a fashion statement or film teaser, but with her latest indulgence. The actress recently revealed her go-to cheat meal comes from none other than Royal China, the upscale Chinese restaurant in Mumbai that’s also a long-time favourite of Kareena Kapoor Khan and Saif Ali Khan. Known for its refined Cantonese cuisine and celebrity clientele, Royal China has become a culinary landmark for those seeking comfort food with a luxurious twist.
The revelation came as Ananya wrapped filming for her upcoming movie Tu Meri Main Tera, Main Tera Tu Meri alongside Kartik Aaryan. Between shoots and social media transformations, the actress found time to indulge in her guilty pleasure—chilli chicken from Royal China.
Key Highlights From The Culinary Confession
- Ananya Panday’s cheat meal of choice is chilli chicken from Royal China
- The restaurant is also a favourite of Kareena Kapoor Khan and Saif Ali Khan
- Royal China is known for its Cantonese menu, featuring dim sums, sticky rice, seafood, and vegetarian specialties
- The actress shared the detail during a candid interview with The Nod magazine
- The restaurant has outlets in Bandra, Pune, Delhi, and Kolkata, but its Mumbai location remains the most frequented by Bollywood stars
Celebrity Connections And Culinary Legacy
Royal China has long been a staple in Mumbai’s fine-dining scene, especially among Bollywood’s elite. Kareena Kapoor Khan, known for her discerning taste, has often been spotted at the restaurant with her family. Saif Ali Khan, Farah Khan, Huma Qureshi, and others have also been regular patrons, making it a hotspot for celebrity sightings and indulgent meals.
The restaurant’s appeal lies in its ability to blend traditional Cantonese flavors with modern presentation. From lotus leaf-wrapped sticky rice to handcrafted dim sums and seafood platters, Royal China offers a menu that caters to both comfort and sophistication.
Ananya’s choice of chilli chicken reflects a classic craving—spicy, savory, and satisfying. It’s a dish that resonates with many, and her public nod to it has sparked renewed interest in the restaurant’s offerings.
Behind The Scenes: What Makes Royal China Stand Out
Royal China’s culinary philosophy is rooted in authenticity and refinement. The restaurant was founded with the aim of introducing Cantonese cuisine to a wider Indian audience, and it has succeeded in doing so without compromising on quality.
Key features include:
1. A curated menu with over 100 items, including vegetarian and gluten-free options
2. Elegant interiors with minimalist design and ambient lighting
3. A wine list featuring international selections to pair with Asian flavors
4. Personalized service and private dining options for celebrities and high-profile guests
The restaurant’s ability to maintain consistency across its outlets has helped it build a loyal following, both among food critics and everyday diners.
Pop Culture Meets Food Culture
Ananya Panday’s candid food confession adds a relatable layer to her public persona. While she’s known for her fashion-forward looks and film roles, her love for chilli chicken from Royal China shows that even stars have their comfort zones. The timing of her indulgence—post-shoot and pre-promotions—also reflects how food plays a role in winding down and recharging.
Her mention of the restaurant has already sparked fan curiosity, with many taking to social media to share their own Royal China favorites. The crossover between pop culture and food culture continues to grow, and moments like these only deepen the connection.
Taste Trail Ahead
As Ananya Panday gears up for her next release, her cheat meal revelation has added a flavorful twist to her promotional buzz. Royal China, meanwhile, enjoys renewed attention as the go-to destination for indulgent Chinese cuisine in Mumbai. Whether you’re a fan of Bollywood or just a lover of good food, this crossover moment is one to savor.
Sources: Economic Times, Times of India
