While mangoes often steal the spotlight during summer, bael, also known as wood apple, quietly offers a powerhouse of health benefits. This fibrous fruit, revered in Indian traditions, is packed with nutrients that aid digestion, boost immunity, and keep the body cool during scorching temperatures.
Bael juice is a staple in many households, known for its ability to soothe the gut and prevent dehydration. Rich in vitamin C, it enhances skin health and supports reproductive wellness. The fruit’s natural cooling properties make it an excellent remedy for heat-related ailments, including sunstroke.
Beyond its health benefits, bael holds cultural significance, often used in religious offerings and Ayurvedic medicine. Its hard shell encases a fragrant, pulpy interior that can be transformed into refreshing drinks, jams, and chutneys.
As summer intensifies, incorporating bael into your diet can be a game-changer, offering both nourishment and relief from the heat.
Sources: Times Now, Styles At Life, HealthShots.