Persimmon, often called the ‘immortal fruit’ and locally known as Ram Phal or Amarphal, has emerged as a new exotic favourite in Kolkata’s winter markets. Once limited to gourmet stores, the bright orange fruit is now widely available, prized for its natural sweetness, fibre, and antioxidant-rich profile.
A fruit redefining Kolkata’s winter palate
Persimmons, with their glossy orange skin and tomato-like shape, are drawing attention for both taste and health benefits. Traditionally imported and considered premium, they are now appearing in neighbourhood markets, making them more accessible to everyday shoppers. Nutritionists highlight their high fibre content, antioxidants, and immunity-boosting properties, while vendors note rising demand among younger consumers seeking novelty in fruit choices. The fruit’s versatility—eaten fresh, added to salads, or used in desserts—has further cemented its popularity.
Notable updates
* Persimmon, also known as Ram Phal or Amarphal, is now widely available in Kolkata markets
* Rich in fibre, antioxidants, and natural sweetness, making it a healthy winter choice
* Once restricted to gourmet stores, now accessible in local neighbourhood stalls
* Increasingly popular among younger consumers for its exotic appeal and versatility
* Nutritionists recommend persimmons for immunity and digestive health during winter
Persimmon’s rise in Kolkata reflects a growing appetite for exotic, health-forward fruits, blending tradition with modern dietary trends.
Sources: Telegraph India