Celebrity chef Kunal Kapur, now a judge on MasterChef India Season 9, revealed how choosing cooking as a career was once stigmatized. He recalled being judged for becoming a chef, as it was “seen as a job for losers.” His journey highlights changing perceptions of culinary arts in India.
Renowned chef and MasterChef India 9 judge Kunal Kapur has opened up about the challenges he faced when pursuing a career in the culinary world. In a candid reflection, Kapur shared that when he first chose to become a chef, society often dismissed the profession, labeling it as unsuitable or unworthy.
He emphasized how the perception of cooking has dramatically shifted over the years, with chefs now celebrated as innovators, entrepreneurs, and cultural icons. Kapur’s own journey—from being judged for his choice to becoming one of India’s most respected culinary figures—underscores the transformation of the food industry and its growing recognition as a serious profession.
His remarks resonate strongly with aspiring chefs, highlighting the importance of resilience, passion, and breaking stereotypes in creative careers.
Key Highlights / Major Takeaways
Kunal Kapur recalls stigma around choosing cooking as a career
Profession was once “seen as a job for losers”
Now chefs are recognized as innovators and cultural influencers
Kapur’s journey reflects changing perceptions of culinary arts in India
Inspires aspiring chefs to pursue passion despite stereotypes
Sources: India Today Entertainment, Times of India Lifestyle, NDTV Food