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Golgappa, Sev Puri, and More: Street Food Finds a Place in Gourmet Menus
Indian fine dining is undergoing a transformation, with chefs reimagining beloved street foods like golgappa, sev puri, and daulat ki chaat into gourmet experiences. Culinary leaders such as Manish Mehrotra and Hussain Shahzad are elevating these dishes, proving that street food is not just casual fare but a cultural treasure.
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