Mukesh Ambani’s Favourite Rs 230 Panki Shows Billionaire’s Love For Humble Gujarati Food

Despite their global lifestyle, the Ambanis remain deeply connected to Mumbai’s food culture. Their weekly orders from Swati Snacks highlight a love for authentic Gujarati flavours and street food classics like Sev Puri, Pani Puri, and Dahi Batata Puri.

The Dish That Defines Simplicity

Panki is a light, steamed delicacy made from rice flour batter spread between banana leaves. Its subtle flavour and traditional preparation have made it a favourite of Mukesh Ambani, who often pairs it with chutneys.

Swati Snacks Legacy

Founded in 1963 by Meenakshi Jhaveri, Swati Snacks has grown from a single outlet to four branches in Mumbai and Ahmedabad, along with cloud kitchens. The Ambanis’ loyalty to this eatery spans three generations, with Asha Jhaveri, the current owner, recalling their frequent visits and continued weekly orders.

Family Connection To Street Food

Nita Ambani has often spoken about her husband’s fondness for street food, even mentioning during her Varanasi visit that Mukesh would have relished the local chaat. Anant Ambani and Radhika Merchant also share this love, keeping the family’s culinary tradition alive.

Mumbai Food Tradition Highlights

• Mukesh Ambani’s favourite dish: Panki priced at Rs 230
• Swati Snacks founded in 1963, now with four outlets
• Weekly orders from Ambani household for three generations
• Other favourites include Sev Puri, Pani Puri, Dahi Batata Puri
• Nita Ambani recalls Mukesh’s love for local chaat in Varanasi

Sources: Asianet Newsable, India.com, DNA India