A 40,000 sq. ft. Feast: Hyderabad’s Financial District Just Got a New Culinary Landmark

Image Source: The Hindu

Hyderabad’s Financial District welcomes Asembli, a sprawling 40,000 sq. ft. restaurant offering a multi-sensory dining experience. Designed by Anirudh Osuri and led by Chef Varun Inamdar, the venue blends architecture, gastronomy, music, and design. Asembli aims to redefine hospitality in the city with shared dining and global culinary flair.

Asembli Arrives: Hyderabad’s Largest Restaurant Sets New Standard for Experiential Dining

Hyderabad’s booming Food & Beverage scene just got a major upgrade with the launch of Asembli, a 40,000 sq. ft. restaurant in the heart of the Financial District. Scheduled to open on October 31, 2025, Asembli promises to be more than just a dining destination—it’s a multi-sensory experience where food meets art, music, and architecture.

Key Highlights of Asembli’s Grand Debut:

Massive Scale and Design

Spread across five levels, Asembli is one of the largest standalone restaurants in India.

Designed by Anirudh Osuri, the space features immersive installations, ambient lighting, and modular zones for varied experiences.

Culinary Vision

Helmed by celebrity chef Varun Inamdar, the menu blends regional Indian flavors with global techniques, offering shared dining formats and seasonal tasting menus.

The kitchen emphasizes ingredient integrity, sustainability, and culinary storytelling.

Beverage Innovation

An international mixologist curates the bar program, introducing Hyderabad’s first experiential cocktail menu.

The drinks are designed to complement the food and enhance the overall sensory journey.

Founder’s Vision

Nagineni Srikanth Rao, the founder, envisions Asembli as a stage for vibrant moments, where people gather to celebrate, connect, and create memories.

The concept is rooted in community, creativity, and cultural fusion.

Hospitality Benchmark

Asembli sets a new benchmark for luxury dining in Hyderabad, joining a wave of ambitious hospitality ventures that reflect the city’s evolving lifestyle.

It aims to attract food lovers, design enthusiasts, and global travelers alike.

Location Advantage

Situated in the Financial District, the restaurant is strategically placed to serve corporate clientele, expats, and urban explorers.

Asembli is not just a restaurant—it’s a destination. With its scale, vision, and innovation, it’s poised to become a landmark in India’s culinary map.

Sources: The Hindu, nAI News

Stay Ahead – Explore Now! Birla Arika Soars: Aditya Birla Real Estate's NCR Project Crosses ₹3,000 Crore in Sales