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If you’re looking for simple, natural ways to manage your blood sugar and take care of your gut, you might want to look beyond the usual veggies and try adding some healing leaves to your diet. Here are five leaves that are known for their health benefits and are easy to use in everyday meals.
Key Highlights:
Gymnema Sylvestre (Gurmar): This leaf is called the “sugar destroyer” for a reason. It can actually help reduce how much sugar your body absorbs, support insulin production, and even help your pancreas stay healthy. People often chew the leaves, brew them as tea, or take them as a supplement—but check with your doctor first.
Moringa Leaves: Moringa is loaded with antioxidants and nutrients. It helps lower inflammation, supports steady blood sugar levels, and is good for your digestion and immune system. You can add fresh moringa to soups or salads, or use moringa powder in smoothies.
Fenugreek Leaves: These are full of fiber and special plant compounds that slow down how quickly your body absorbs sugar. Fenugreek is also great for your gut and can help with digestion. Try adding the leaves to curries or parathas.
Curry Leaves: Not just for flavor, curry leaves can help your body use insulin better and support healthy blood sugar. They’re also good for digestion and packed with antioxidants. Toss them into dals, rice, or chutneys.
Holy Basil (Tulsi): Tulsi is famous for its calming properties, but it also helps with blood sugar and gut health. It’s easy to make tulsi tea or add fresh leaves to salads.
Adding these leaves to your meals is a simple way to support your health, but it’s always smart to check with your doctor if you have any medical conditions.
Source: Moneycontrol, NDTV, Times of India, PharmEasy, 1mg
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