Key takeaways
Swiggy widens Q1 losses to 1,197 crore rupees amid surging investment and operational expenses
DeskEats launches in over 7,000 tech hubs and offices across 30 cities to capture a growing workplace meal market
Curated collections like Value Combos, Stress Munchies, and Teamwork Bites address evolving officegoer food habits
Early adoption shows strong traction in metro cities, with Mumbai leading DeskEats orders
Financial context: Q1 losses spike
After reporting a significant widening in quarterly losses for April to June 2025, Swiggy is doubling down on innovations to revive momentum. The company’s net loss for Q1 jumped to 1,197 crore rupees, nearly double the 611 crore rupees lost a year earlier. Despite operating revenue shooting up 54 percent to 4,961 crore rupees, total expenditure spiked 60 percent on the back of higher delivery, advertising, and personnel costs. Investments into its quick-commerce division, Instamart, as well as seasonal demand surges, played a major role in the loss uptick. Swiggy’s customer base, meanwhile, expanded robustly, with monthly transacting users surging 35 percent year-on-year to 21.6 million—but profitability remains elusive as the company continues to focus on growth.
DeskEats: Swiggy's response to a shifting office landscape
In response to both changing work culture and its financial pressures, Swiggy today rolled out DeskEats—a curated food delivery experience aimed squarely at busy professionals. DeskEats is now available in over 7,000 tech parks, business centers, and corporate complexes across 30 Indian cities including Mumbai, Bengaluru, Delhi, and Pune. The offering brings together nearly 700,000 menu items from over 200,000 restaurants, tailored for speedy, hassle-free consumption right at the workplace. To access DeskEats, users simply enter “Office” or “Work” in the Swiggy app.
Features and curated offerings
DeskEats brings together multiple themed meal solutions to suit modern office-bound users:
Value Combos: cost-efficient workday meals for time-pressed professionals
Stress Munchies: convenient snacks like Chicken Popcorn (Bangalore), Fries (Mumbai), and Garlic Breadsticks (Gurugram) for deadline crunches and mid-day cravings
Deadline Desserts: sweet treats to boost morale after a tough meeting
Sip-tastic Fuel: beverages designed to energize afternoon slumps
One-handed Grabbies: food engineered for easy single-handed eating—ideal for multitaskers, and already accounting for nearly 30 percent of DeskEats orders
Healthy Nibbles: salads and nutritious options, which ranked as officegoers’ favorite pick
Teamwork Bites: large, shareable portions for group ordering to encourage team bonding
Impact and early trends
Besides reshaping workday dining, DeskEats builds on Swiggy’s existing corporate rewards program, now serving 14,000 organizations with 150,000 participating employees. Pilot phase data reveals unique city-level snacking patterns and a broad appetite for minimally disruptive, desk-friendly meals. Mumbai has emerged as the top city for DeskEats, demonstrating the strong appetite for work-focused food delivery in large metros.
The company hopes that DeskEats will not only boost order volume and harness new demand, but also reinforce Swiggy’s commitment to consumer-centered innovation after a financially challenging quarter. By focusing on the specific nuances of office consumption—like easy packaging, group ordering, and quick turnaround—Swiggy aims to set itself apart as workday food habits evolve.
Today’s announcement highlights Swiggy’s efforts to reimagine food delivery for India’s rising class of urban professionals, at a time when operational efficiency and customer engagement are critical for the platform’s long-term growth trajectory.
Source: Economic Times
