With nearly 90% of Indians facing Vitamin D deficiency, experts warn of risks to bone strength, immunity, and mood. Ayurveda offers natural solutions—mindful sun exposure, nutrient-rich foods, and supportive herbs—to restore balance. Doctors emphasize sustainable practices over excessive supplementation, ensuring long-term health without side effects.
Vitamin D, often called the “sunshine vitamin,”, is essential for bone health, immunity, and overall vitality. Modern lifestyles—indoor work, pollution, and limited sun exposure—have made deficiency widespread across India. Ayurveda practitioners stress that while supplements help, natural methods are safer and more sustainable.
Ayurvedic wisdom recommends early morning sun exposure, which enhances natural Vitamin D synthesis without harmful UV risks. Foods like fortified dairy, mushrooms, and fish can complement this, while herbs such as Ashwagandha and Triphala support nutrient absorption by strengthening digestion.
Experts caution against excessive supplementation, which can cause calcium imbalance and kidney strain. Instead, Ayurveda emphasizes balance, mindful living, and gradual restoration of health.
Major Takeaways
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Nearly 90% of Indians face Vitamin D deficiency
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Early morning sunlight boosts Vitamin D naturally
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Fortified dairy, mushrooms, and fish strengthen bone health
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Ayurvedic herbs like Ashwagandha and Triphala aid absorption
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Excess supplementation can cause calcium imbalance and kidney strain
Conclusion
Ayurveda’s holistic approach to Vitamin D deficiency highlights the importance of sunlight, nutrition, and digestive health. By embracing natural remedies, individuals can strengthen bones, boost immunity, and achieve sustainable wellbeing without dependency on high-dose supplements.
Sources: Cyprus Mail Lifestyle, Siddhi Wellness Care, Ayushakti India