A Kerala restaurant’s straightforward signboard declaring its "completely non-vegetarian" status has captured widespread attention and triggered discussions on food transparency and consumer choice in India. The notice informs diners that vegetarian dishes are cooked in the same kitchen as non-vegetarian fare, helping customers navigate dietary preferences clearly.
Kerala’s iconic Paragon restaurant recently placed a signboard reading “Completely Non-Vegetarian Restaurant,” emphasizing that vegetarian options served there are prepared alongside non-vegetarian meals. This clarity helps customers, especially vegetarians, understand the kitchen setup upfront before dining.
Key highlights:
The sign explicitly mentions that vegetarian food is offered only for variety but shares preparation space with non-veg dishes.
This transparency aims to reduce confusion and prevent social media debates around dietary cross-contamination concerns.
The signboard quickly went viral on social media, sparking reactions ranging from humor to commendations for honesty.
Similar explicit notices have been seen in other Indian cities like Pune, indicating a trend toward openness in restaurant communication.
The move reflects changing consumer demands for food transparency and respect for diverse dietary practices in India’s culinary scene.
This Kerala restaurant’s signboard underlines a growing focus on honest communication about food preparation, catering to both culinary culture diversity and evolving consumer expectations.
Sources: NDTV Profit, Free Press Journal, News18, NDTV Food