India has launched its first-ever open-sea marine fish farming project in the Andaman Sea, marking a milestone in the country’s Blue Economy ambitions. Spearheaded by the Ministry of Earth Sciences and NIOT, the initiative aims to cultivate finfish and seaweed under natural ocean conditions, boosting livelihoods and sustainability.
Project Context
Union Minister Jitendra Singh inaugurated the project at North Bay, Sri Vijaya Puram, during a field visit. The pilot initiative combines scientific innovation with livelihood generation, focusing on seabass, cobia, and deep-water seaweed cultivation. It represents a pioneering effort to harness India’s vast maritime resources, which have remained underutilized for decades.
Key Highlights
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Project launched in January 2026 at North Bay, Andaman Sea
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Led by Ministry of Earth Sciences and National Institute of Ocean Technology (NIOT)
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Focus on cultivating seabass, cobia, and seaweed in open-sea cages
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Designed to integrate scientific advancements with local community participation
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Part of India’s broader Blue Economy strategy to unlock ocean-based economic potential
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Andaman and Nicobar Islands hold one-third of India’s Exclusive Economic Zone, offering immense fisheries potential
Impact And Reflection
The initiative is expected to create new livelihood opportunities for coastal communities while promoting sustainable aquaculture practices. By tapping into underutilized ocean resources, India takes a significant step toward diversifying its economy and strengthening food security through marine innovation.
Sources: The Hindu, UNI, BusinessLine