The Cheesecake Factory Bakery has opened its first India outlet in Bengaluru, marking its entry into the country’s premium dessert market. Partnering with The Gourmet Café, the brand plans 55 outlets nationwide over five years, targeting ₹200–250 crore revenue. This expansion reflects India’s growing appetite for global food experiences.
The iconic Cheesecake Factory Bakery, known worldwide for its indulgent desserts, has officially debuted in India with its first outlet in Bengaluru. What began as a small family bakery in the United States has evolved into a global brand, now entering one of the fastest‑growing premium café markets.
The India launch is in collaboration with The Gourmet Café, which will spearhead expansion plans with a $60 million investment and a rollout of 55 outlets nationwide over the next five years. The brand aims to capture India’s rising demand for international dessert experiences, projecting revenues of ₹200–250 crore within this period.
This entry not only strengthens India’s position as a key market for global food brands but also highlights the cultural shift toward premium dining and café formats among urban consumers.
Key Highlights
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First Outlet: Opened in Bengaluru through The Gourmet Café partnership.
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Expansion Plan: 55 outlets across India in five years.
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Investment: $60 million backing the rollout.
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Revenue Target: ₹200–250 crore projected within five years.
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Global Journey: From family bakery to worldwide dessert icon.
Sources: Firstpost, The Economic Times, Moneycontrol, The Financial Express