The integration of current methods with traditional organic farming has the potential to increase food health and safety benefits. Organic farming focuses on nature-based methods, minimizing chemical contaminants and encouraging diversity. Yet the incorporation of contemporary technology can make it more efficient and scalable. Contemporary methods such as precision farming and digital monitoring can maximize yield while upholding organic standards. This combination leads to healthier food production, lower environmental footprint, and sustainable farming practices. By combining conventional organic practices with new technologies, farmers can satisfy increasing demand for healthy, safe food while maintaining ecological harmony.
Source: The Hindu, Down to Earth, Organic Farmers Association