The Indian Railway Catering and Tourism Corporation (IRCTC) has rolled out its e‑Pantry service on 25 Mail and Express trains. Passengers can now pre‑book meals digitally, ensuring convenience, hygiene, and affordability. This initiative modernizes onboard catering, enhances passenger experience, and strengthens IRCTC’s role in promoting rail‑based domestic and inbound tourism.
The Indian Railway Catering and Tourism Corporation (IRCTC) has introduced an e‑Pantry meal booking service across 25 Mail and Express trains equipped with pantry cars. This digital initiative allows passengers to pre‑book meals of their choice online, with delivery at designated stations during their journey.
Traditionally, meals on these trains were purchased onboard, often leading to limited choice and inconsistent availability. The e‑Pantry system modernizes this process, offering passengers flexibility, wider menu options, and digital payment convenience. It also aligns with IRCTC’s broader mission to enhance catering services while promoting rail‑based tourism.
Early reports suggest an enthusiastic response from passengers, highlighting the growing demand for reliable, hygienic, and customizable food services during long‑distance travel.
Key Highlights
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Service Launch: Available on 25 Mail and Express trains.
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Meal Booking: Passengers can pre‑book meals digitally.
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Convenience: Meals delivered at selected stations en route.
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Flexibility: Wide menu options with digital payments.
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Passenger Response: Overwhelmingly positive feedback reported.
Sources: The Times of India, The Indian Express, India Today, Tribune India, Central Chronicle, The Statesman